The availability of cider and perry remains negligible in Tunisia due to very limited consumer awareness of such products and the lack of a tradition of cider production in the country. Furthermore, most tourists come from Western Europe, where cider is considered a winter drink, and tend to prefer beer or wine during their holidays. However, this could change if the number of tourists from the UK, where cider is very popular, increases in the future.
Euromonitor International's Cider/Perry in Tunisia report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data (2007-2011), allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they legislative, distribution or pricing issues. Forecasts to 2016 illustrate how the market is set to change.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.Why buy this report?
* Get a detailed picture of the Cider/Perry market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market's major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
Click for Report details:Cider/Perry in Tunisia - Market Research Report