Healthier products, focused on adults, are driving innovation in sugar confectionery. Companies have addressed the trend towards healthier food, which is why they are constantly launching new products with less sugar and more natural ingredients. For example, following this trend is the new Verquin sugar-free line by Group Trading Co Morocco SA, or Fisherman's Friend by Foods & Goods SA.
Euromonitor International's Sugar Confectionery in Morocco report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2007-2011, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2016 illustrate how the market is set to change.
Product coverage: Boiled Sweets, Liquorice, Lollipops, Medicated Confectionery, Mints, Other Sugar Confectionery, Pastilles, Gums, Jellies and Chews, Toffees, Caramels and Nougat.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?* Get a detailed picture of the Sugar Confectionery market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market's major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
Click for Report details:Sugar Confectionery in Morocco - Market Research Report
