Metal packaging, long the synonymous packaging for the category, declined to only 73% of total packaging in canned/preserved food in 2011. This decline has been on-going through much of the review period as product manufacturers have increasingly expanded to other formats, seeking to stand out in a fairly mature category. Likewise, demand for glass, another traditionally popular packaging choice in canned/preserved food, fell as manufacturers sought less expensive and more environmentally...
Euromonitor International's Canned/Preserved Food Packaging in USA report offers insight into key trends and developments driving packaging across the category. The report also examines trends and prospect for various pack types and closures: metal packaging, rigid plastic, glass, liquid cartons, paper-based containers; flexible packaging.
Product coverage: Canned/Preserved Beans, Canned/Preserved Fish/Seafood, Canned/Preserved Fruit, Canned/Preserved Meat and Meat Products, Canned/Preserved Pasta, Canned/Preserved Ready Meals, Canned/Preserved Soup, Canned/Preserved Tomatoes, Canned/Preserved Vegetables, Other Canned/Preserved Food.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.Why buy this report?
* Get a detailed picture of the Canned/Preserved Food Packaging market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market's major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
Click for Report details:Canned/Preserved Food Packaging in the US - Market Research Report